Though New Orleans is known for Creole food, we have always
had a hankering for Italian comfort foods and that includes pizza. Sometimes
you just need to get a big, sizzling hot pizza to satiate your craving, whether
it be a basic pepperoni pizza or some crazy mash-up of toppings that you would
never think go together. Whether thin and crispy or thick and chewy, all pizza is great
pizza. Most of these restaurants even have multiple locations because people
love pizza that much.
These New Orleans pizzerias are serving hot slices and pies baked
fresh to order. Check them out the next time that pizza pie craving hits.
10 Places to Get Pizza in NOLA
1. Reginelli's Pizzeria
Multiple Locations, reginellis.com
Started in 1996, Reginelli's Pizzeria has expanded to several restaurants that all serve satisfying pies. There are eight locations just in metro New Orleans, not including the Northshore and Baton Rouge locations. The Uptown location (5961 Magazine St.) is the original location and still remains popular. The Lakeview location (874 Harrison Ave.) is a regular spot for young families and the CBD location (930 Poydras St.) is perfect for before big games.
Reginelli's offers traditional pizza, Detroit-style pizza, and many specialty pizzas. The Saltimbocca has garlic butter, mozzarella, marinated chicken, prosciutto, spinach, capers, and a little fresh lemon.
2. Pizza Domenica
Multiple Locations, pizzadomenica.com
The true pizza aficionado will like the
Calabrese with spicy salami, olives, capers, oregano, mozzarella, and tomato
sauce or the Tutto Carne pizza with fennel sausage, salami, bacon, mozzarella, and
tomato sauce. Vegetarians may prefer the White Pizza with ricotta, mozzarella,
roasted garlic, oregano, and basil.
3. Pizza Delicious
617 Piety St., (504) 676-8482, pizzadelicious.com
The New York-style pizza can be ordered as
a traditional or specialty pizza (Margherita, Hawaiian, Vegan Arugula), or you
can make it your own by adding any topping you want. Don't forget to order a
side of garlic knots.
4. Fat Boy's Pizza
Multiple Locations, eatfatboyspizza.com
Fat Boy's Pizza likes to keep their flavors somewhat simple, yet delicious. The Trinity is a wonderful blend of garlic oil, shredded mozzarella, ricotta cheese, and grated parmesan. The Hog is a meatier pie with slow-cooked pulled pork, bacon, hog sauce, red onions, pickled jalapeños, BBQ sauce, mozzarella, and cheddar.
5. Huey P's Pizzeria & Daiquiris
Multiple Locations, hueyps.com
Huey P's Pizzeria is a great place to visit in New Orleans for delicious pizzas and daiquiris. In addition to being located in Mid-City (2424 Tulane Ave.), the restaurant also has locations in St. Bernard and Gretna.
Order a classic thin crust pizza like Pepperoni or Chisesi Ham & Pineapple or go for one of the restaurant's specialty pizzas like Greek, Muffuletta, or Prosciutto & Arugula. All of Huey P's pizzas pair extremely well with their assortment of refreshing daiquiris like the Violation or the Italian Margarita.
6. Ancora Pizzeria
4508 Freret St., (504) 324-1636, ancorapizza.com
Ancora opened in 2011 just as Freret Street
was starting its transformation into the hip, walkable district that we see
today. The dough here is special; it does not use yeast and takes three days to
make. The Neapolitan pizza oven cooks pizza in less than two minutes because it
stays hot at 800 degrees!
The pizzas are traditional; you won't find
pineapple, but you will find anchovies. The Enzo Diavola is a spicy pie with
tomato sauce, Fior di Latte, double Neapolitan salami, and chili paste. The
tomato-free Bianca has Fior di Latte, shaved green olives, capers, garlic,
basil, and sweet chilis.
7. Midway Pizza
4725 Freret St., (504) 322-2815, midwaypizzanola.com
The Uptown Meatdown has all the meat and
more: pepperoni, sausage, house meatballs, Chisesi ham, and applewood bacon. The
King Creole is a locals' delight with house Creole/Fredo sauce, garlic-marinated
Gulf shrimp, and tomato basil relish. The Top Shelf Margarita is not a drink; it's a pizza with garlic, olive oil, mozzarella, plum tomatoes, basil, and
parmesan.
8. NOLA Pizza Co.
3001 Tchoupitoulas St. (504) 272-0618, nolapizzaco.com
The pizza is separated by Reds, Whites, and
Squares. A Red pizza is the Meatballs, Peppers, and Vodka Sauce Pizza. A White
pizza is the Mushrooms, Cream, and Lemon Pizza. A Square pizza is the Vodka
Sauce, Pepperoni, and Basil pizza.
9. Zee's Pizzeria
3914 Baronne St., (504) 766-6056, zeespizzeria.com
Be on the lookout for specials, but the
standard signature pizzas are not to be forsaken. The Dylan is a simple pie
with red sauce, mozzarella, onion, and sausage. The Bye Felicia is a popular
pie with red sauce, mozzarella, pepperoni, ricotta, and hot honey. You are
welcome to add toppings to customize your pizza. Try the Calabrian Chili
Emulsion!
10. New York Pizza
4418 Magazine St., (504) 891-2376, newyorkpizzanola.com
The Big Apple Pie is pepperoni, Canadian
bacon, onions, mushrooms, black olives, green peppers, Italian sausage, and
minced garlic. The Super Big Apple has all of that with the addition of spinach
and artichokes. The Queens Pizza is an olive oil-based pizza with spinach, mozzarella,
mushrooms, artichokes, and feta cheese.
The Best Pizza in New Orleans
Adding toppings to freshly-baked bread was practiced thousands
of years ago, but pizza as we know and love it today was born in Naples as
early as the 1500s when the tomato finally made it from the Americas to Italy. The history of pizza is long and fascinating. Pizzas
may have been food for the commoners back then, but everyone enjoys pizza now.
What's your favorite pizza in New Orleans? Let
us know where to get it!