[Article content provided by Where Y'at Magazine Staff]

November 14: Sake Café Uptown's Leah

01:00 November 14, 2017
By: Staff

Sake Café Uptown
Leah Arnold 

  • 1.5 oz. SKYY Vodka
  • 1 oz. ginger liqueur 
  • 1 oz. pineapple juice
  • 1 muddled shiso leaf
  • Shake and strain; top with soda
  • Garnish with shiso leaf

November 14: Sake Café Uptown's Leah

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