French Quarter Festival 2026
The biggest free festival in the South, French Quarter Fest, is returning to New Orleans April 16 to 19, 2026, transforming the French Quarter into a celebration of local music, cuisine, and culture.
The four-day event kicks off with the Festival Kickoff Parade on Thursday morning at 10 a.m., winding from the 200 block of Bourbon Street to Jackson Square for the Opening Day Ceremony.
Getting There & Parking
- Public Transportation: RTA buses and streetcars provide service to the French Quarter; bike valet service is available at multiple locations; rideshare drop-off zones are also designated throughout the festival area
- Parking: Premium parking is available at various French Quarter lots and garages
Music Highlights
Over 20 stages will be set up at French Quarter Fest to showcase the best of New Orleans music across the French Quarter. While a full list of the music performances is available on French Quarter Fest's website, some of what can be enjoyed includes:
- Traditional jazz and brass bands at Jackson Square
- Contemporary jazz at the U.S. Mint, including special evening shows
- Zydeco and Cajun music at the Chevron Stage with dance lessons
Special Events & Entertainment
Beyond the daytime festivities, FQF After Dark extends the celebration with evening concerts at venues throughout the city starting at 9 p.m., including:
Big Sam's Funky Nation at Good Measure on 900 Carondelet St. from 9 p.m. to 10:30 p.m.
Food & Beverage Highlights
Festival-goers can enjoy everything from traditional New Orleans fare to innovative fusion dishes from over 60 local vendors. Notable offerings include:
- Traditional favorites from Tujague's Restaurant: chicken and andouille jambalaya, shrimp remoulade, and marinated crab claws, and more.
- Fresh Gulf seafood from restaurants including Voleo's: crawfish enchilada, crabmeat boudin balls, and fried shrimp remoulade salad.
- Classic desserts from Loretta's Pralines: fresh-made beignets, hand-crafted pralines, and sweet potato cookies.
- Bar vendors featuring local Abita craft beers and specialty cocktails from Pat O'Brien's and Tropical Isle.
