Curated Prix Fixe Menus Starting at $25
New Orleans Restaurant Week is an amazing way to explore the cities renowned culinary scene. From iconic to innovative, the restaurants are filled with must-try dishes and mouthwatering drinks. All of the restaurants participating in Restaurant Week have set prices. Make sure to check out these 10 local restaurants for New Orleans Restaurant Week!1. Luke
333 St. Charles Ave. | (504) 378-2840 | lukeneworleans.com
Luke is a brasserie restaurant located in the Central Business District. They mix European and Creole flavors and have an amazing raw bar. Their restaurant week brunch menu includes fried oysters with caviar ranch and a quiche with bacon and caramelized onions. They also have a dinner menu with hanger steak and dark chocolate pavlova in addition to the fried oysters. Their brunch menu is $36, and their dinner menu is $56.
2. Restaurant Rebirth
857 Fulton St. | (504) 522-6863 | restaurantrebirth.com
Restaurant Rebirth is a farm-to-table Creole and Cajun restaurant in the Warehouse District. Their restaurant week menu includes three courses with three options for the first and second courses for $56. The first course features dishes like the blackberry and brie salad. The second course offers entrée options such as the NY strip steak. For dessert, try their white chocolate bread pudding.
3. Restaurant R'evolution
777 Bienville St. | (504) 553-2277 | revolutionnola.com
Restaurant R'evolution is a Creole restaurant in the heart of the French Quarter known for its extensive wine collection with over 10,000 bottles. They are offering a three-course dinner for $56 with the option to add a wine pairing for $44. Each course has three options to pick from. There are starters such as their short rib boudin, entrees including redfish beignets, and desserts such as maple crème brûlée.
4. Commander's Palace
1403 Washington Ave. | (504) 899-8221 | commanderspalace.com
Commander's Palace has been a New Orleans staple since 1893, serving classic Creole dishes and producing some of the city's most renowned chefs. They are offering a two-course lunch starting at $23 and a three-course dinner starting at $40. Some dishes offered at lunch are the cochon de lait tostada and turtle soup. For dinner, try their shrimp remoulade salad, longgrass lacquered Gulf fish, and praline parfait.
5. Brennan's
417 Royal St. | (504) 525-9711 | brennansneworleans.com
Brennan's is a classic Creole restaurant known for its amazing brunch and for inventing the Bananas Foster. Brennan's is offering a two-course brunch menu and a three-course dinner menu. Their brunch menu features their coffee cake and legendary eggs Benedict. For dinner, try their Creole Caesar salad, redfish véronique, and finish it off with their blackberry crepes!
6. Shaya
4213 Magazine St. | (504) 943-7231 | shayarestaurant.com
Shaya is a modern Levantine restaurant in Uptown with gorgeous outdoor and indoor seating. They have amazing handmade pita and unique hummus. Shaya is offering a special dinner menu for Restaurant Week. This menu features their fried chicken hummus, wood-fired branzino, and chocolate tahini mousse for dessert.
7. Galatoire's
209 Bourbon St. | (504) 525-2021 | galatoires.com
Galatoire's is a Creole restaurant that has been around since 1905. Galatoire's has amazing French-inspired dishes such as their duck crepe, escargot, and foie gras. They also offer a variety of steaks, chicken, and seafood, as well as desserts such as their French silk pie.
8. Annunciation
1016 Annunciation St. | (504) 568-0245 | annunciationrestaurant.com
Annunciation Restaurant is a modern Creole eatery in the Warehouse District. For Restaurant Week, they will offer a three-course dinner menu. Some of the dishes featured include an antipasto board, roasted duck, and tiramisu. They are also offering a wine special for $25 a bottle, with the option of a Pinot Noir and Sauvignon Blanc. There will be live jazz piano on Saturday nights from 6 p.m. to 9 p.m.!
9. GW Fins
808 Bienville St. | (504) 581-3467 | gwfins.com
GW Fins is a seafood restaurant in the French Quarter known for its locally sourced Gulf Coast seafood. Their three-course dinner menu will include their Sicilian tuna meatballs, swordfish bolognese, housemade sorbet, and more! Be sure to check out their wine list and speciality cocktails.
10. Antoine's
713 St. Louis St. | (504) 581-4422 | antoines.com
Antiones is one of the United States' oldest restaurants and is known for its impeccable food quality and quality service. They will have a lunch menu starting at $25, a brunch starting at $36, and a dinner at $56. Dishes to look forward to include their Louisiana strawberry salad, soft shell crab Florentine, red snapper vadouvan, and Florida key lime pie!
