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Six NOLA Spots for Holiday Réveillon Dinners

23:20 December 06, 2021
By: Staff

First, start off réveillon right at Annunciation. From now until Christmas Eve, enjoy the restaurant's delicious four course holiday meal for $59 per person. You can enjoy from a selection of turtle soup or shrimp chowder, as well as drum papillote or grilled pork chop. You can also choose from cheesecake or blueberry ricotta crepes! 1016 Annunciation St., 504-568-0245,

Next, you can expect great Italian dishes when you head over to Domenica. Their $60 réveillon menu starts with a fried cotechino or smoked beet salad. You can then follow that up with a venison gnocchi or truffle agnolotti, then either duck two ways or the seared king trumpet. Finish everything off with the mouthwatering lemon ricotta torta or the gianduja budino. 123 Baronne St., 504-648-6020,

Josephine Estelle provides an interesting mix of Italian recipes and Southern flavors. Their réveillon menu offers choices like roasted carrot ginger soup, pan-seared Gulf shrimp, and roasted fairytale eggplant. End this delicious meal with the vegan coconut tart or the rosemary honey panna cotta. Their réveillon runs until Christmas Eve. 600 Carondelet St., 504-930-3070,

Hidden away in the Bywater, The Country Club provides guest with an elegant dining experience. Their réveillon dinner is unique in that it is five courses served family style and is $50 for two people. The dinner includes shrimp and scallop crudo, crab and artichoke portofino, pork rillettes, braised short ribs, and apple strudel. Make your reservations through their website! 634 Louisa St., 504-945-0742,

Tujague's is one of the best places to experience the flavors of New Orleans. Their réveillon is very traditional in that it's only available during Christmas Eve dinner. $56 per person, enjoy duck and mushroom crepes, seafood gumbo, grilled petite filet mignon, and much more. Definitely make sure to grab your reservations as soon as possible! 429 Decatur St., 504-525-8676,

If you've ever wanted to try classic French cuisine, look no further than Café Degas. This Mid-City eatery is offering their réveillon dinner for $48 per person. Make plenty of room for the starting salad, roasted duck breast, almond-crusted frog legs, and pear belle helene. You can also get a glass of Ruby Port wine! 3127 Esplanade Ave., 504-945-5635,

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