Everyone needs more seafood in their lives, and Landry's Seafood House, one of your favorite seafood go-to's since 1947, can definitely help with that. In fact, it's even easier to get your seafood fix at Landry's now that they've opened a new location in the French Quarter. Located in the former Jax Brewery digs, Landry's new locale offers fresh seafood, creative cocktails, and amazing views overlooking the Mississippi River and Jackson Square. From shrimp and grits to crawfish etouffée to oysters on the half shell, everything Landry's cooks up, under the delicious direction of Executive Chef Eric Walker, is extremely appetizing. Don’t want to eat only that which swims? There are also plenty of tasty options that didn’t originate underwater, such as the Landry’s Gold Burger and Chicken Caesar Salad. And be sure to try the Bananas Foster Cake for dessert. Come for the seafood, stay for the atmosphere, enjoy the view. Landry’s has it all.
Where Y'at New Orleans
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