The Carnivale
du Vin event is
the Emeril Lagasse Foundation's annual fête for fundraising
and festivities, but this year's circumstances rendered such an event
implausible in-person. It was still held this year, though virtually, and
achieved another momentous feat. Having raised a whopping $1 million for
various charities dedicated to the enrichment of young children, this year's
virtual Carnivale du Vin was an undeniable success, despite its displacement.
Over 300 supporters were viewing the livestream at its peak. While the event in
past years was themed around tasting and enjoying luxuries such as fine wine
and great food as well as making friends, this year's improvised iteration kept
the spirit alive even in isolation.
The president of the
Emeril Lagasse Foundation, Brian Kish, co-hosted the virtual festival with Chef
Emeril as they livestreamed from Miramar Beach in Florida. Tickets were sold in
advance for online attendance, and many of those involved participated in the
range of auctions available. All proceeds earned from these auctions were in
support of the charities the Foundation supports, and the auctions alone
brought in over $350,000 in aid. Those who purchased tickets in advance were
also treated to a care package filled with a smorgasbord of wines, sweets, and
other delectable victuals.
It is a strange but
heartwarming sight to see events such as this, which, in years past, have been
deeply rooted in interpersonal communication and closeness, succeed in the era
of social distancing. The million dollars raised speaks to both the resilience
of the hosts in the Emeril Lagasse Foundation as well as the generosity of the
auction participants and donors. President Brian Kish mentioned his surprise
and gratitude at the great triumph the event brought around and reinforced the
notion that enriching children for brighter futures remains their topmost
priority.
