George Wilkerson

St. Joe’s Bar

Tumtum Tea

•1¼ oz Bulldog Gin.

• ½ oz Drambuie.

• ¼ oz lemon juice.

• ¼ oz local honey.

• 2 oz black tea.

• Shake vigorously.

• Serve over ice in Collins glass.

• Garnish with cucumber wheel. 

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