Princess Stephanie

Mags 940

Ginger Flower

• 1 1/2 oz Bulldog Gin
• Chill champagne saucer glass
• 1/2 oz coconut milk
• Pink of ground cardamom
• 1/2 oz simple syrup (or to taste)
• Shake and pour.
• Garnish with twist of lime and a ginger flower or seasonal flower.