Some of the best restaurants around town sent their pastry chefs to the rooftop of the Rice Mill Lofts this past Tuesday September 8 for a four-course, open-air, pop-up dessert tasting. The chefs whipped up tasty recipes inspired by their own grandmothers-- like a Mint Julep Mousse and an Italian Cream Pecan Cake. Along with the wine pairings selected to accompany the desserts, it was a sugary and decadent event.
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Modern Gramma Pop-up Event
22:00 September 09, 2015
By: Kathy Bradshaw
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