Although I am not usually one to play favorites, I have an unnatural obsession with Toasted Almond Cool Brew from New Orleans Coffee Co. Whenever I go grocery shopping, I simply can't resist picking up a bottle (or two), even though I make my own cold brew coffee at home from CDM. If I am feeling truly indulgent, I will mix up a shot of Toasted Almond CoolBrew with Brown's Chocolate Milk (full-fat of course) over ice and top it off with a squirt of heavy whipping cream.
Imagine my surprise and delight when I discovered that for CoolBrew's 25th anniversary, they have re-released one of the original flavors from over two decades ago, a Chocolate Almond CoolBrew! Even better, this magical concoction will be available all throughout 2014! Perhaps if I mix the Chocolate Almond with a chocolate almond milk? What do you do with your CoolBrew?